All our dishes are freshly made to order. Our meats are locally sourced only using premium cuts, applying long slow cooking and marinades to achieve the greatest flavours.
Our menu is created to reflect our passions, ethos for fresh quality ingredients and to enhance your experience. Each dish is balanced for authenticity, so please choose something you like, rather than something we can adapt and change, as it may not be as we intended for your enjoyment. Below is a sample menu, subject to seasonal change.
Dietary requirements? We use all allergens in our kitchens – please advise PRIOR to booking if you have dietary needs.
NEW Summer Opening Times & Offers
Early Openings Tuesday-Saturdays from 5pm
Our ‘Forester Bar’ is open serving our full range of drinks & light bites.
Thai Tapas Tasters free with drinks from 5pm-6.30pm!
Why not pop-in after work?
Summer Sharing Platter.
Enjoy all your platter favourites, for two, plus a bottle of Chang Beer, or half a cider/bitter/lager, or 125ml glass of house wine. All for just £24 for two!
Platter is served in our bar or gardens from 5-7pm, or lunchtimes Friday & Saturday 12-2pm
Full menu available in our restaurant from 6.30-9pm (see below)
Serving Fridays & Saturdays 12-2pm from next week. Starters from £5.95. Mains from £12.95
Our foods may contain dairy produce, wheat gluten and nuts.
If you have any food allergy or dietary requirements please let our staff know.
We hope you enjoy your meal.